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How to Repair Common Oven Parts
The oven is an appliance in the kitchen that is used to cook food. The heat generated by the oven sterilizes food and kills most of the micro-organisms in them.
A reliable oven thermometer is an essential for bakers of all kinds. Knowing how your oven functions will help improve your baking cooking, roasting and cooking abilities. It will also help eliminate those annoying hot spots which can cause damage to cakes, cookies and baked products.
Thermostat
The thermostat is an essential part of your oven. It is used to ensure that the temperature of food is in line with the temperature you set on the control panel. As with any electronic mechanical switch or sensor, it can have issues that result in the oven going over heat or under heat, or simply not be able to maintain the temperature at the level you've set.
The oven thermostat is a small strip of two different metals bonded together. When heated to best ovens and hobs uk , the two metals expand and bend at different rates. This creates an electrical circuit. When the thermostat's metal reaches the temperature you've set on the control panel, it shuts off the heating element's power. As the oven cools the bimetallic strip expands, re-establishing the circuit and turning on the heating element. This process is repeated over and over to maintain a constant temperature in your oven.
To diagnose a problem with the thermostat you'll have to remove the oven and verify that all screws holding it in place have been removed. Set your multimeter to the Ohms setting, and then test the thermostat. If the multimeter reads zero or close to it the thermostat is functioning properly and doesn't need to be replaced.
If the multimeter doesn't read anything then the thermostat is not working properly. It must be replaced. Cooker Spare Parts suggests that you replace your thermostat with a thermostat of the same type as the old one. The thermostats are available for purchase at a reasonable cost on the internet or in the kitchen store.
Bake Element
The bake element is vital to the functioning of your oven. It provides heat that lets it cook food. It's a simple component that transforms electricity into high temperatures for baking, roasting, and broiling. Heating elements are typically found in electric ovens and ranges and are either uncovered or hidden under the floor of the oven.
In ovens and hobs uk heating elements comprise of high-resistance materials such as nickel-chromium. They work by converting electrical energy into heat through the process of resistance, which then radiates throughout the oven's interior, causing it to increase the temperature to the desired degree to cook various types of food.
When you start the oven, the heating elements begin to produce heat due to the high-voltage electric current flowing across the metal's surface. When electricity runs through it the element gets heated up. The element will appear red hot when it reaches the desired temperature.
The baked element is the primary source of heat for most oven functions. It is typically located at the lower levels of the oven. Many automatic oven models also have it to clean themselves. If it starts to smoke, you might find that your oven isn't able to warm as quickly or your food isn't cooked through completely.
To determine if you have a functioning oven baking element, plug your multimeter into its black and red ports, then rub the metal probes against each other on one side of your device. The other end of the baking element against one terminal and place your hands on it. If the element feels warm, take it off it and try testing it again. If not, take it off the element and try again.
Broil Element
The broil element, which is usually found at the top of your cavity, offers high heat to cook or char food items. The broil setting in your oven is a great choice for quickly searing meat, crisping vegetables, reheating lasagna or caramelizing the top of the casserole.
Similar to the bake element, the broiler heating element transforms electrical energy into heat through the process of resistance. It consists of an inner core of wires made of metal wrapped in insulating expanded perlite product. The inner core is then encased in an outer layer of stainless steel, which protects the wires from direct contact with the oven. The three-layer structure helps lower the temperature of the broil element which makes it more durable and safer than older styles of elements.
While you can use any heating element in your oven, it is important to choose one that matches the rated wattage of your oven. A different wattage could damage your oven or cause it to overheat. You can check the power of your oven and the rating of the new heating element by looking at their current and voltage ratings on the oven's control panel.
Verify the resistance of the old element, then compare it to the wattage ratings of the new element. The greater the resistance, the greater power an oven element uses.
If your broiler heating element is acting up or doesn't work at all, you must replace it immediately. Your oven must function properly to to cook your favorite meals. If your oven does not operate in any way, or just intermittently, the issue may be in a different part.
Light Bulb and Assembly
The oven light lets you keep an eye on the food as it cooks, without opening the door and let heat escape. The light will also notify you when the casserole is finished. But it's not uncommon for the bulb to go out. It can be a hassle, but you can fix it yourself. Make sure the breaker isn't tripped and that the connector has three prongs.
Remove the old bulb, and then look for the new bulb. You may need to search the internet for the right replacement bulb that is compatible with your oven's wattage. ovens and hobs uk use standard appliance bulbs that run at 40 watts some require lamps that are halogen up to 50 watts. Be aware that the oils from your hands could damage a halogen bulb, so it is recommended to use cotton gloves when handling it.
Before you place the new bulb in place it is important to first remove it from its glass casing. It is important to take this step slowly to ensure that you don't damage it. Then, you'll need to remove the air from the bulb and fill it up with an amalgamation of gases. This will provide a longer life for the filament.
If your bulb is constantly blinking, it could be a bigger electrical issue that must be handled by an expert. Make sure that you're using a correct bulb for your oven and consult your Use and Care Guide for additional troubleshooting suggestions. Make sure to unplug the oven and shut off the power prior to beginning any repairs. This will help prevent suffering an electric shock.
Vent Tube
The vent tube is an important oven component that allows for a small airflow inside the cavity. This allows the bake-element to circulate heat throughout the oven, making sure that the temperature is evenly distributed.
It also allows vapors to escape from the oven, and smoke to be drawn from the cooking surface. It is vital for the efficient operation of any gas or electric oven.
Oven vent tubes can become blocked or blocked due to several reasons. Accidental spills and splatters during cooking can leave sticky residues on the oven vents, which attract dust and other particles that can eventually cause obstructions or blockages in the course of time. Grease and oil particles can be blown into the air and settle around the vents, as well. Other environmental factors, like kitchen renovations and construction work can bring dust or other contaminants into the vents, resulting in obstructions or clogs.
Depending on the model of the oven the vent tube may include a spreader and the fill tip 12, and a bottle guide 20 that are incorporated into the pipe 32. For instance the bottle guide 20 may have a tapered exterior surface which is in harmony with the tapered inside of the spreader 46. This allows the vent tube to be easily inserted into different sizes and shapes of bottle necks.
A blocked or clogged vent tube could cause the loss of pressure inside the structure that surrounds it, which can result in a downdraft that pulls exhaust down the vent and then backwards over the oven's burners, causing damage to oven components. Consult a professional if think your vent pipe may be clogged or blocked. They will determine the cause and offer suggestions on how to clear or clean the vent.